Past Experience: Barrafina x The Sybarite – Eat Out To Help Out Campaign

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About

Barrafina is a Spanish tapas restaurant founded by Sam and Eddie Hart. The Soho original holds a Michelin Star, under executive chef Angel Zapata Marin and the Adelaide Street location was named Best Restaurant in the 2016 OFM awards.

 

Sam Hart says, ‘We are so excited to be welcoming guests back to Barrafina. Angel’s fantastic menus are a little slimmed down but full of favourites and unique to each location. There will also be the daily specials at each site. For the first time, we’re also accepting reservations at Barrafina, so guests can book or walk-in’

Book your table now at Barrafina by visiting https://www.barrafina.co.uk/, alternatively contact us for booking queries.

The Sybarite is teaming up with the fine dining industry to support the Eat out to Help Out initiative, reviving the dining out scene. If you’re in the fine dining industry that is part of the scheme and interested in teaming up with us please get in touch at info@thesybarite.org. If you are a restaurant interested in our campaign but have yet to join the scheme, we have provided more information here

Sign up to The Sybarite  –  it’s free and easy – to  unlock a world of story-telling adventures around the world plus take a peek and dive deep into our Magazine section with the latest news and reviews plus a dose of inspiration. Be part of our community to receive the latest news and offers or simply get in touch with us at info@thesybarite.org to see if we can help you with your request. 

POA

More information available upon request. Minimum duration may apply.

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