Past Experience: The Summerhouse x The Sybarite – Eat Out To Help Out Campaign

Includes

About

Idyllically situated on the beautiful banks of Little Venice, the Summerhouse restaurant offers canal-side dining that feels more Hampton beach house than West London townhouse. Decked with light oak floors, whitewashed walls, blue and white striped furnishings and a scattering of seaside artefacts.

Head Chef Francisco Gonzalez has created a new reopening menu packed with fabulous fish dishes, seafood sharing platters, zesty salads and classic grills.
Starters include seared scallops, summer squash, baked chorizo, crispy barley, fresh pea & micro-leaf salad; crispy soft shell crab, Frisée lettuce, radish, guacamole and lemon whilst the Summerhouse selection platters come laden with popcorn shrimp, crispy calamari, smoked salmon, king prawns, aioli and sweet chilli sauce. Fish mains feature the likes of whole baked seabass to share with green beans, almond butter and sautéed new potatoes; salmon fillet with saffron mashed potatoes, creamed spinach and caviar and a traditional IPA battered haddock with chunky chips, minted mushy peas and tartare sauce.

Desserts include Eton Mess, hazelnut brownie with vanilla ice-cream and the Knickerbocker glory featuring classic English sundae of ice-cream, sorbet, berries & fruit coulis.

A word from The Summerhouse on COVID-19
“First of all, come in and take a look at all the precautions we have taken. We have worked hard to ensure all the government guidelines are met and have carried out a thorough Covid-19 risk assessment of all aspects of the business. We believe we have created a safe environment for all customers and our staff. We’ve had so many amazing comments from our regulars about how good it feels to be eating out in a restaurant again in a perfectly safe environment.”

Book your table now at The Summerhouse by visiting https://www.thesummerhouse.co/, alternatively contact us for booking queries.

The Sybarite is teaming up with the fine dining industry to support the Eat out to Help Out initiative, reviving the dining out scene. If you’re in the fine dining industry that is part of the scheme and interested in teaming up with us please get in touch at info@thesybarite.org. If you are a restaurant interested in our campaign but have yet to join the scheme, we have provided more information here

Sign up to The Sybarite  –  it’s free and easy – to  unlock a world of story-telling adventures around the world plus take a peek and dive deep into our Magazine section with the latest news and reviews plus a dose of inspiration. Be part of our community to receive the latest news and offers or simply get in touch with us at info@thesybarite.org to see if we can help you with your request. 

POA

More information available upon request. Minimum duration may apply.

Please read our terms and conditions before booking.

Share
Share on facebook
Share on twitter
Share on linkedin

Booking Request

This experience is part of our bespoke service and our team will help you with planning your experience depending on your needs. To book please complete the form below.

Additional Questions?

For any further queries fill in the form by getting in touch below.

You Might Also Like

Why not try one of these experiences?

Looking for inspiration?

Read the latest and most exciting global travel features, interviews, opinions, and more

Shhh... Come on in.

For our latest experiences and editorials, be the first in the know…